Sandwich with cheddar and bacon

May contain: SOY, MUSTARD, CELERY, FISH, SHELLFISH, EGGS, NUTS

Tempura 34% (water, corn starch, wheat flour, rice flour, raising agents: E450, E500, E341; salt, flavor enhancer: E621; thickener: Xanthan gum, black pepper, cayenne pepper), melted cheese with sliced cheddar 24% [49% cheddar cheese (MILK), water, cheese (MILK), butter (MILK), MILK protein, melting salts (E331, E339), skimmed MILK powder, MILK whey powder, natural cheese flavoring (MILK), salt, preservative (E200), colorants (E160a, E160c), anti-caking agents: Sunflower lecithin], bacon 13% (WHEAT flour, water, salt, dextrose, brewer's yeast, MILK powder, sunflower oil, preservative: E282), cooked bacon, smoked 8% (pork 95%, salt, dextrose, maltodextrin, preservatives: E250, beech smoke), béchamel sauce (water, modified corn starch, skimmed milk powder, lactose, milk protein, butter powder, coconut fat, salt), breadcrumbs (BREI flour, salt, brewer's yeast), sunflower oil.

Store at a temperature < - 18°C. Do not refreeze the product after defrosting. Deep fryer: Defrost and deep fry in hot oil at 200°C for 7/8 minutes. Oven: Defrost and bake at 190/200°C for 8/9 minutes.