Butcher's Steiner
Butchers Steiner in the mapMarker

Butchers Steiner

Zona Artigianale Rasun di Sotto, Trentino-Alto Adige

The Steiner butcher's shop in Rasun di Sotto in the Pustertal valley stands for the best quality meat and the art of traditional butchery. The company is run by third-generation heirs, who combine their quality standards with the goodness of their products. Whether biological meat, South Tyrolean speck, delicious sausages or classic "canederli", the Steiner family always relies on carefully selected ingredients and innovative processing techniques. These include, for example, chamois meat, from which they obtain chamois sausage. The butcher's shop in the Puster Valley is closely linked to its origins. This attachment is also reflected in the house speciality, the original South Tyrolean farmer's speck. Only meat from pigs bred and slaughtered in South Tyrol is used for this product.

Delivery fee€3.99
Cold cuts
Cold cuts
Venison Kaminwurzen

Venison Kaminwurzen

Macelleria Steiner

230 g

Canederli With Speck

Canederli With Speck

Macelleria Steiner

One package contains 4 canederli.

320 g

Canederli With Cheese

Canederli With Cheese

Macelleria Steiner

One package contains 4 canederli.

320 g

Canederli With Spinach

Canederli With Spinach

Macelleria Steiner

One package contains 4 canederli.

320 g

Bauernspeck Bacon

Bauernspeck Bacon

Macelleria Steiner

380 g

Kaminwurzen

Kaminwurzen bio

Macelleria Steiner

130 g

Original South Tyrolean Bauernspeck

Original South Tyrolean Bauernspeck

Macelleria Steiner

480 g

Roe Deer Salami

Roe Deer Salami

Macelleria Steiner

150 g

Wurstel Wiener

Wurstel Wiener

Macelleria Steiner

270 g

Wurstel Meranesi Laugenrind

Wurstel Meranesi Laugenrind

Macelleria Steiner

190 g

Bavarian Weisswurst

Bavarian Weisswurst

Macelleria Steiner

330 g

Bio House Salami

Bio House Salami bio

Macelleria Steiner

170 g

Venison Salami

Venison Salami

Macelleria Steiner

190 g

Wurstel Meraner

Wurstel Meraner

Macelleria Steiner

330 g

Chamois Sausage

Chamois Sausage

Macelleria Steiner

This smoked chamois sausage is produced according to an old family recipe. The maturing process gives the chamois salami its unmistakable wild flavour. The chamois meat comes from the surrounding areas. This sausage made from camois meat is excellent as a snack or during a mountain trip.

280 g

Mountain Ham

Mountain Ham

Macelleria Steiner

Steiner Mountain Ham is one of South Tyrol's best-loved icons, and anyone who tries it knows why! The ham is not only made by skilled and experienced hands, but also by top-quality raw materials. Made from 100% South Tyrolean pork, this ham is slowly matured, carefully controlled and its intense aroma and taste are the exceptional result of a slow maturing process.

400 g

Affumelli Of Speck

Affumelli Of Speck

Macelleria Steiner

Get your fill of South Tyrol in every bite! The Steiner Butcher's shop in the Pustertal combines South Tyrol's two most popular smoked specialities in its Affumelli of speck to create a dream experience for your taste buds. If you're short of space in your backpack and can't decide whether to take speck or Kaminwurzen with you on the day's hike, you can eliminate all doubts by taking along the Affumelli of speck. Authentic South Tyrolean goodness in pocket size!

140 g

Wurstel Frankfurter Bio

Wurstel Frankfurter Bio bio

Macelleria Steiner

A beloved classic in bio quality: Frankfurter sausages from the Steiner Butcher's in the Pustertal Valley. First-class, ecologically farmed meat is refined with organic spices and lightly smoked over beech wood. Ideal to enjoy freshly boiled in combination with mustard or horseradish and Semmel, the traditional sandwich.

270 g