Erika

Erika in the map

Erika

Fiave', Trentino-Alto Adige

From the meeting of two family traditions, the Erika brand inherits the history of those who know how to make ice cream and pastries according to traditional recipes. Today the tradition is kept by a dynamic company, where craftsmanship is combined with the most modern technologies to guarantee every day the same results as always: genuineness and quality.

Krapfen

Cakes

Vaschette

Krapfen with pistachio cream

Krapfen with pistachio cream

Few desserts manage to move us with their taste and aroma in a unique atmosphere, as donuts do. Take a bite with your eyes closed and it'll be like being in the Dolomites mountains, surrounded by aromatic woods and snow-capped peaks full of sun. And then, it is really impossible not to love the filling: the delicious pistachio!

6 x 80 g

Black forest cake pre-cut

Black forest cake pre-cut

(3)

Black forest cake. Portions: 16

1.8 kg

Whole black forest cake

Whole black forest cake

BLACK FOREST CAKE. Portions: 16

1.8 kg

Precut Sacher Cake

Precut Sacher Cake

(1)

Typical cake with a surface layer of cocoa icing that covers the whole cake. Inside there are two layers of apricot puree.

1.8 kg

Precut hazelnut cake

Precut hazelnut cake

Sponge cake with hazelnuts and cinnamon, stuffed and decorated with hazelnut cream.

1.8 kg

Mix cake

Mix cake

MIX cake (mix of 4 quarters of 4 different references)

1.8 kg

Fruit cake

Fruit cake

Fruit cake. Portions: 16

1.9 kg

Precut quark cake

Precut quark cake

Cake with two thin layers of sponge cake. In the centre there is a thick layer of quark-based cream.

1.8 kg

Whole buckwheat cake

Whole buckwheat cake

Buckwheat cake with apricot and blueberry jam.

1.3 kg

Precut raspberry-cake

Precut raspberry-cake

Cake with two thin layers of sponge cake. In the middle there is a layer of cream with raspberries. On the surface there are raspberries and laterally hazelnut grains.

2.35 kg

Whole witch cake

Whole witch cake

Shortcrust pastry with cranberry jam. Portions: 14

1.5 kg

Whole apple cake

Whole apple cake

Shortcrust pastry cake with apples. Portions: 14

1.35 kg

Whole cacao and pear pie

Whole cacao and pear pie

Frozen confectionery product. Cocoa sponge cake with pears. Portions: 14 Defrosting time: 8h Storage in the fridge: 2gg Weight: 1.3kg

1.3 kg

Whole linzer cake

Whole linzer cake

Typical tart with a surface layer of fruit puree and decorations superficial made with crossings of dough strips.

1.5 kg

Whole carrot cake

Whole carrot cake

Carrot cake Servings: 14

1.25 kg

Dark sponge cake (cocoa)

Dark sponge cake (cocoa)

Dark sponge cake base ready for filling at will.

600 g

Light sponge cake

Light sponge cake

Light sponge cake base ready for filling as desired.

Vanilla tubs

Vanilla tubs

Tasty vanilla ice cream in 500 g tubs.

500 g

Chocolate tubs

Chocolate tubs

Chocolate ice cream.

500 g

Stracciatella tubs

Stracciatella tubs

Stracciatella ice cream.

500 g

Hazelnut tub

Hazelnut tub

Hazelnut ice cream

500 g

Strawberry tub

Strawberry tub

Strawberry ice cream, 500 g tub

500 g

Lemon sorbet tub

Lemon sorbet tub

Lemon sorbet.

500 g

Berries Tub

Berries Tub

Berry ice cream

500 g

Vanilla ''Altaquota'' tub

Vanilla ''Altaquota'' tub

Vanilla ice cream.

300 g

Chocolate tub ''Altaquota''

Chocolate tub ''Altaquota''

Chocolate ice cream

350 g

Hazelnut tub ''Altaquota''

Hazelnut tub ''Altaquota''

(1)

Hazelnut ice cream.

350 g

Yogurt tub ''Altaquota''

Yogurt tub ''Altaquota''

Yogurt ice cream.

350 g

Berries tub ''Altaquota''

Berries tub ''Altaquota''

Berry ice cream.

350 g

Lactose-free vanilla tub

Lactose-free vanilla tub lactose-free

Lactose-free vanilla ice cream (Lactose < 0,1 %).

300 g

Lactose-free chocolate tub

Lactose-free chocolate tub lactose-free

Lactose-free chocolate ice cream (Lactose < 0.1 %).

300 g

Lactose-free hazelnut tub

Lactose-free hazelnut tub lactose-free

Lactose-free hazelnut ice cream.

300 g

Apricot krapfen

Apricot krapfen

Typical appearance of the product, presence of apricot-based filling in the central part of the product. Golden brown color on the surface, with a lighter ring in the central part. Odor typical of the product. Soft and fragrant texture. Typical taste of the product, with notes of fried.

6 x 88 g

Krapfen with cream

Krapfen with cream

Typical product appearance, presence of cream-based filling in the central part of the product. Central part of the product. Golden brown colour on the surface, with a lighter ring in the central part. Typical smell of the product. Soft, fragrant texture. Taste typical of the product, with fried notes.

6 x 88 g

Chocolate Krapfen

Chocolate Krapfen

Typical appearance of the product, presence of cocoa-based filling in the central part of the product. Golden brown colour on the surface, with a lighter ring in the middle. Odour typical of the product. Soft, fragrant texture. Taste typical of the product, with fried notes.

6 x 88 g

Empty Krapfen

Empty Krapfen

Appearance: typical of the product Colour: golden brown on the surface, with a lighter ring in the central part Odour: typical of the product Consistency: soft, fragrant Taste: typical of the product, with fried notes

6 x 75 g

Krapfen mignon apricot

Krapfen mignon apricot

Appearance: typical of the product Colour: golden brown on the surface, with a lighter ring in the central part Odour: typical of the product Consistency: soft, fragrant Taste: typical of the product, with fried notes

12 x 35 g

Krapfen mignon with cream

Krapfen mignon with cream

Typical product appearance, presence of cream-based filling in the central part of the product. Golden brown colour on the surface, with a lighter ring in the central part. Typical smell of the product. Soft, fragrant texture. Taste typical of the product, with fried notes.

12 x 35 g