Cosio Valtellino, Lombardia
Tre Marie is a historic brand, a symbol of the Milanese confectionery tradition, which at the same time cultivates a strong connection with contemporaneity. Tre Marie has a fascinating history of authenticity and taste, values and emotions.
An exclusive recipe born from the balanced combination of 5 cereals: wheat, barley, rye, oats and rice. The soft dough enriched with buckwheat flour preserves a delicate filling of berries.
6 x 65 g
Soft yeast dough with butter-flavoured sourdough, enriched with a generous cream filling and decorated with sugar beads.
6 x 73 g
A soft dough with a slight citrus connotation, created by combining simple ingredients for a perfect harmony of flavours. It is decorated with a touch of sugar on the surface. An Italian breakfast classic that satisfies all tastes!
6 x 55 g
A soft dough with a slight citrus connotation encloses a delicate apricot filling for a perfect harmony of flavours. It is decorated with a touch of sugar on the surface. The new, abundant apricot filling makes it even tastier!
6 x 62 g