Laives, Trentino-Alto Adige
From the Alps to the Mediterranean. The best of two worlds. In South Tyrol, Alpine practicality meets Mediterranean joie de vivre. The best of Alpine cuisine is combined with the lightness of Mediterranean cuisine. This is the soul of Pan's frozen specialties - specially developed for the professional world. In addition to Mediterranean products such as puff pastry snacks and tiramisu, the assortment contains a number of Alpine delicacies: strudel in various variations, "Kaiserschmarrn" or juicy apple fritters convey an Alpine atmosphere.