Laives, Trentino-Alto Adige
From the Alps to the Mediterranean. The best of two worlds. In South Tyrol, Alpine practicality meets Mediterranean joie de vivre. The best of Alpine cuisine is combined with the lightness of Mediterranean cuisine. This is the soul of Pan's frozen specialties - specially developed for the professional world. In addition to Mediterranean products such as puff pastry snacks and tiramisu, the assortment contains a number of Alpine delicacies: strudel in various variations, "Kaiserschmarrn" or juicy apple fritters convey an Alpine atmosphere.
Frozen apple strudel, already baked and portioned, made with fresh apples (peeled mechanically) and selected sultanas, refined (mechanically peeled) and selected sultanas, refined in taste with sugar and cinnamon.
Slices of apple strudel already cooked, also usable individually. Filled with fresh apples from sustainable production and selected raisins. Refined in taste with sugar and cinnamon and wrapped in fragrant puff pastry. Frozen.
Pre-baked apple fritters with juicy apple rings covered in golden crispy batter. A typical Tyrolean dessert, made with fresh apples from sustainable production. Frozen.
Puff pastry savouries, 20g approx. 6 different flavours in shape and filling, according to the the Alps and the Mediterranean, in the following flavours: olives - spinach - rosemary - bacon - peppers - sausage. peppers - sausage.
Fragrant puff pastry pizzas with spicy tomato sauce and mozzarella cheese, ready to bake. Contains approx. 40 pieces. Frozen.
Ready-to-cook frozen puff pastry, 12 sheets already rolled out. Thawed in just a few minutes and ideal as a ideal as a base product for a variety of sweet and savoury recipes.
A fragrant and voluminous puff pastry envelops the most classic of fillings: leafy spinach and creamy cheese, flavoured with nutmeg. A vegetarian recipe, rich in taste and goodness. A great garden classic with tasty, creamy cheese and crunchy topping.
Puff pastry filled with selected, tasty and colourful ingredients: kale, peppers and spices with a chia seed topping: a mix of textures and aromas. a mix of textures and aromas. Super tasty and super nutritious.
A new interpretation of pizza: two sheets of dough enclosing a rich and tasty filling. Juicy tomato sauce, mushrooms, ham and cheese that melt in your mouth. Oregano is on the surface to perfume the dough and characterise each bite.
Frozen apple strudel with fresh, sustainably produced apple cubes, selected sultanas and pine nuts. Refined in taste with cinnamon and vanilla and wrapped in fragrant puff pastry with butter (palm oil free). Surprises with a crunchy sugar crust. Ready to bake: bake it at home to enjoy all the goodness of this typical South Tyrolean cake.