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Bollito Muscolo Of Adult Bovine From Piemonte

Bollito Muscolo Of Adult Bovine From Piemonte


/ 750 g

The muscle is the portion located in the upper part of the anterior thigh.

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CookingThe secret of this cut of meat is slow cooking: this is the only way to get a bollito that melts in your mouth.
How to preserveStore in the refrigerator between 0 and 4°C in the unopened package. Once opened, consume within 48 hours.
How to consumeTo be consumed after cooking
Date of Minimum Durability15 days from date of packaging in unopened package
Weight750 g
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