Bio Integral Spitzbuben

Bio Integral Spitzbuben bio

6.75

/ 200 g

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Description

With the vigorous rustic taste of wholemeal flour, the unmistakable aroma of South Tyrolean butter and the exquisite balance of sweet and sour apricot jam, the Schuster bakery shows how to do honour to the classic Spitzbuben biscuits.

Did you know that: At the Schuster bakery, the concept of quality also expresses attachment to the land. Most of the raw materials for the bakery products come from South Tyrol or, as in the case of fenugreek, are even grown in the bakery itself! So tradition really does have a homey flavour.

Specifications

IngredientsWholemeal wheat flour, butter, apricot jam 19% (glucose-fructose syrup from maize, apricot puree 23%, gelling agent: pectin, maize starch, acidity regulator: citric acid), sugar, wheat flour, whole egg, flavouring: natural lemon flavouring, natural vanilla flavouring, salt, baking powder
How to consumeNutritional values: Energy: 1629.00 Kj Calorific value: 388.00 Kcal Fats: 17.40 g Of which saturated: 10.70 g Carbohydrates: 50.80 g Sugar: 26.50 g Protein: 5.40 g Salt: 0.10 g
Quantity1
Weight200 g

Bio Integral Spitzbuben | Panificio Schuster products on OneFood

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