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Candidum Soft Cheese

Candidum Soft Cheese

7

/ 250 g

Disponibile su Google PlayDisponibile su App Store

Description

With its soft cheese 'Candidum', Eggemoa aims to give us a refined and delicate product. Consisting of a creamy, melting mixture, 'Candidum' exudes a creamy flavour surrounded by hints of cocoa butter and white chocolate. Milky and sweet, it creates an irresistible melt.

Soft cheeses mature according to a process that runs from the inside to the outside. A compact shape is synonymous with short maturation. A more mature cheese, on the other hand, will have a soft, semi-liquid consistency.

Specifications

IngredientsCRUDE MILK, live cultures, rennet, salt
How to preserveStore at +4°C - +7°C
Quantity1
Weight250 g

Candidum Soft Cheese | Eggemoa products on OneFood

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