/ 400 g
The cheese fondue from the Capriz cheese dairy is a reason to celebrate all year round. The aromatic cheese is matured with South Tyrolean white wine, a little cherry brandy and flavoured with garlic, pepper and nutmeg. The fondue has a luxuriously creamy consistency and an intense, slightly floral and pleasantly rounded flavour. Capriz cheese fondue can be prepared in no time and is the highlight of a gourmet evening with friends and family!
|Ingredients||CHEESE 68% South Tyrolean white wine SULPHITES Salt Potato starch Lemon juice Cherry Brandy Garlic white pepper Walnut nutmeg|