/ 400 g
Molino Merano's yellow lentils come from certified organic cultivation in Italy. Not only do they add a bright and beautiful colour to any dish, but they also bring a concentrated load of valuable nutrients, including protein! These yellow lentils are quick to prepare (just boil them in water for 10 minutes!) and can be used in many different ways: for soups, for side dishes with vegetables, rice, fish and meat, but also for purees, spreads and salads.
|Ingredients||Organic yellow lentils|